Onye na-emepụta ezigbo ọnụ ahịa Hessindin Cas: 520-26-3
Nkowa
Akụrụngwa kemịkal: icha mmirimmiri klọọkụ na-acha odo odo. Na agbaze na-ekwu na 258-262 CHIS C (gabigara na 252 Celsius C). Ọ dị mfe igbari na pyraị, sodium hydroxide ngwọta, soluble na di metemimam, ntakịrị ọnya na-ekpo ọkụ na eat ice, acetone, chlorine, na Benzene. Ngwaahịa a na-soluble na 50l mmiri. Enweghị isi na enweghị uto.
Myiri
(s) -7 - [6-o- deoxy-alnopyyyyyyyyl) oxy'ya-d-glucopianunosyyyyyyyyyyyyyyyyyyyyl] 4-methoxyyl) -4h-1-benzopyrn-4-otu; na-enweghị Na, HPLCS-10001- (HD-0489) -200290%; ] -2 -2 -2-raihydro-5-hydroxy-2- ((chemic albook3-hydroxy-4-methoxyphenleyl)-benzopyyyyyy-bengopyrinosyyy-α-d-glucopyrinosyyloxy] -2α- (2) hydroxy-4-metoxyponnen) -5-hydroxy- 2,3-rahydro-4h-1-1-benzopyrn-4-cenzopyrn-4-otu; 97%, 18%; hespetin7-ratpeetin-7-rutinoside.
Ngwa nke hespedin
Hespedin nwere mmetụta nke ijigide nrụgide nke osmotic, welie oge ike ike, obere oge na-agba ọbara, na ibelata cholesterol. A na-eji ya ụlọ ọgwụ maka ọgwụgwọ nke ọrịa usoro ọrịa. O nwere ike ime ka ọgwụ dịgasị iche iche nke na-egbochi ịkpa ike na myocardial form. Otu n'ime ihe eji eme ihe nke "Pul". Enwere ike iji ya mee ihe dị ka onye na-ahụ maka ọgwụ na-ahụ maka ọgwụ na ụlọ ọrụ nri. Enwere ike iji ya na ụlọ ọrụ cosmetics. Nnyocha ndị metụtara ya egosipụtara na hespidin nwere mmetụta sara mbara na nje bacteria na-emetọ, ma nwee oke nsogbu na nje bacteria, na vitattes, na Cedar. Ya mere, a na-eji ya ebe niile n'ihe mgbakwunye nri na nhazi nri.
1. Hespedin bụ ihe okike na-elebara anya nke a na-ewere dị ka ahụike ma baa uru, nke nwere ike belata ndọtị ahụ na ndị na-ahụ maka ọrịa Chemicalok maka ọrịa hemorlagic. O nwere mmetụta dị mma na mbelata nke njigide nke mkpọchi (nsonaazụ nke ịkwalite vitamin C), ma nwee enzymes mbelata nke na-egbochi ntu oyi na mgbochi oke.
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3. Ngwaahịa a bụ ụdị vitamin Pdị, nke a na-eji eme ka ike nke capillaries. Akpụkpọ anụ oroma na-abụkwa akpụkpọ anụ na-vitamin p. Ọ bụ nchịkọta dịgasị iche na "nri nri" Japanese ".
4. Ọgwụ Vitamin. Nwere ike belata britleness na permeability nke capillary tube.
5. Ụdị flavonoids wepụtara na citrus.
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Nkọwa nke hespedin
Kondoibe | Nkowa |
Nkowa | Ọkụ tan ka aja aja edo edo |
isi | Keejirara |
Nrugosi | nke oma |
Hespedin | ≥35% site na HPLC |
Mfu na ihicha | ≤ 7% |
Tọgharịa na mgbanye | ≤ 7% |
Urughuru | 60 mesh 95% gafere |
Ochie ọla dị arọ | ≤20PM |
Arsenic | ≤1pm |
Mkpokọta ọnụ ọgụgụ | ≤2000cfu / g |
Yist / ebu | ≤100cU / g |
Exlili | Nju |
Salmonella | Nju |
Mbukota nke hespedin
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Ahịhịa 25KG / Cardboard
Storaji: Chebe n'ime nke ọma, ọkụ na-eguzogide, ma na-echebe mmiri.
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Ajụjụ
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