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Onye nrụpụta ezigbo ọnụ ahịa Omega 3 ntụ ntụ CAS:308081-97-2

nkọwa dị mkpirikpi:

OMEGA-3, nke a makwaara dịka ω-3, Ω-3, w-3, n-3. E nwere ụdị atọ bụ isi nke ω-3 abụba asịd. Ihe dị mkpa dị mkpa nke ω3 abụba asịd gụnyere α-linolenic acid, eicosapentaenoic acid (EPA), docosahexaenoic acid (DHA), nke bụ polyunsaturated fatty acids.
A na-ahụ ya na krill Antarctic, azụ̀ miri emi na ụfọdụ osisi, ọ bara uru nke ukwuu maka ahụike mmadụ. N'ihe gbasara kemịkalụ, OMEGA-3 bụ ogologo agbụ nke atọm carbon na hydrogen jikọtara ọnụ (ihe karịrị atọm carbon 18) nwere njikọ atọ ruo isii nke enweghị afọ ojuju (njikọ abụọ). A na-akpọ ya OMEGA 3 n'ihi na njikọ mbụ ya nke enweghị afọ ojuju dị na atọm carbon nke atọ nke njedebe methyl.

CAS: 308081-97-2


Nkọwa Ngwaahịa

Akara Ngwaahịa

Nkọwa

Isi mmalite Omega-3: Asịd abụba nwere Omega 3 ma ọ bụ mmanụ nwere ụfọdụ asịd abụba sitere na ụfọdụ isi mmalite osisi, yana isi mmalite nke oke osimiri, algae na otu mkpụrụ ndụ. N'ime ha, EPA na DHA na Omega 3 ndị ọzọ dị na abụba nke azụ̀ abụba, imeju nke azụ̀ ọcha dị gịrịgịrị, na abụba whale nke anụmanụ mmiri. Mmanụ azụ̀ dị n'ime bụ isi mmalite ịzụrụ ihe nke Omega 3 gbakwunyere. Ọ bụ ezie na ndụ mmiri bụ isi mmalite Omega 3, ụfọdụ mkpụrụ osisi nwekwara ha. Dịka ọmụmaatụ, linen, mkpụrụ Chia, na rapeseed bụ ezigbo isi mmalite nke α-linolenic acid. Ọ bụ isi mmalite nke polyunsaturated fatty acids dị ogologo nke ejiri aka mee n'ahụ mmadụ. Agbanyeghị, α-linolenic acid emepụtara n'ahụ nwere ike ịdị obere karịa 4%, yabụ ọ dị mkpa itinye Omega 3 na nri kwa ụbọchị.

Okwu ndị yiri ya

OMEGA-3FATTYACIDETHYLESTERS; Polyunsaturated fatty acids, omega-3, na esters

Ngwa nke ntụ ntụ Omega 3

A naghị ewere Omega-3 dị ka ike biomass dị ka ihe na-ekwe nkwa nke ukwuu (dizel dị ndụ), kamakwa a na-ejikwa omega-3 nke na-enweghị afọ ojuju emepụta ngwaahịa ahụike nwere ọrụ pụrụ iche nke anụ ahụ. Na mgbakwunye, a na-eji Omega-3 eme ihe nke ukwuu na ụlọ ọrụ ịchọ mma, ịsa ákwà, na ụlọ ọrụ ákwà. Ihe ndị e ji eme Omega-3 bụ ihe ndị sitere n'okike na ndị nwere ike ire ere, nke a na-ewere dị ka ihe ndị e ji eme ka ihe dị ndụ na-agbanwe agbanwe ma dịkwa mma maka gburugburu ebe obibi.

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Nkọwapụta nke ntụ ntụ Omega 3

Ihe mejupụtara ya

Nkọwapụta

Ọdịdị

Ntụ ntụ dị iche iche, enweghị ihe dị iche iche, enweghị ebu

Isi isi

Isi dị ntakịrị ka azụ̀. Enweghị isi mba ọzọ.

Mgbasa Mmiri

Gbasaa n'ime mmiri nke ọma

Nnagide ọdịnaya net

±2

DHA (dị ka TG)

4.05-4.95%

EPA (dị ka TG)

5.53-7.48%

Mkpokọta DHA+EPA (dị ka TG)

≥10%

Abụba niile

≥40%

Mmanụ elu

≤1%

Mmiri mmiri

≤5%

Ígwè

29-30.5%

Onye ndu

≤20ppm

Arsenic

≤2ppm

Cadmium

≤5ppm

Mmiri Na-agbaze

≤0.5%

Nkwakọba nke ntụ ntụ Omega 3

Njem njem ngwa agha1
Njem njem ngwa agha2

25kg/Mgbọrọgwụ katọn

Nchekwa: Chekwaa ya n'ebe mechiri emechi nke ọma, nke na-anaghị eguzogide ìhè, ma chebe ya pụọ ​​na mmiri.

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