Onye nrụpụta Ezigbo ọnụ ahịa Resveratrol 50% CAS:501-36-0
Okwu ndị yiri ya
TRANS-3,4,5-TRIHYDROXYSTILBENE; TRANS-3,5,4'-STILBENETRIOL; BANYE-RESVERATROL; BANYE-1,2- (3,4',5-TRIHYDROXYDIChemic). albookPHENYL)ETHYLENE;RESVERATROL;RESVERATROLE;3,4',5'-TRIHYDROXY-TRANS-STILBENE;3,4',5-TRIHYDROXY-TRANS-STILBENE
Ojiji nke Resveratrol 50%
1. Ọ nwere ike igbochi oxidation nke obere njupụta lipoprotein, nwere ike igbochi na ọgwụgwọ nke ọrịa obi, mgbochi kansa, mmetụta antiviral na immunomodulatory, ọrụ ya na-egosipụtakarị na njirimara antioxidant ya.
2. Ọgwụ obi, nwere ike ibelata abụba dị n'ọbara, ma gbochie ọrịa obi, mana ọ nwekwara mmetụta nke mgbochi AIDS.
3. Ọgwụ mgbochi oxidant, nwere mgbochi mbufụt, mgbochi thrombosis, mgbochi kansa, mgbochi kansa, mgbochi hyperlipidemia, na ọrụ mgbochi nje bacteria n'ọtụtụ akụkụ.
4. Na-egbu oge ịka nká, na-achịkwa abụba dị n'ọbara, na-echebe obi na akwara ụbụrụ, na-alụsokwa ọrịa imeju ọgụ
5. Dịka ihe na-egbochi COX−1; phenolic phytoantitoxin a na-ahụ na akpụkpọ mkpụrụ vaịn na osisi ndị ọzọ nke nwere ọrụ antioxidant n'ime ahụ na mkpali nke SIRT1; histone deacetylase nke NAD+-dependent nke na-etinye aka na mmalite biochemicalbook nke mitochondria ma na-eme ka ọrụ proliferator receptor coactivator peroxisome γ-activated 1α(PGC-1α) na FOXO dịkwuo mma; Enwere ike iji SIRT1 mee ka omume antidiabetic, neuroprotective, na adipose nke resveratrol dịkwuo mma.
6.COX−1 ihe na-egbochi ihe. Resveratrol bụ phytoantitoxin phenolic nke a na-ahụ na akpụkpọ mkpụrụ vaịn na osisi ndị ọzọ. Ọ nwere ọrụ antioxidant n'ime ahụ nke Chemicalbook na-eme ka deacetylase SIRT1 rụọ ọrụ. Njirimara antidiabetic, neuroprotective, na antilipid nke resveratrol nwere ike ịbụ n'ihi mmụba nke deacetylase SIRT1.
Nkọwapụta nke Resveratrol 50%
| Ihe mejupụtara ya | Nkọwapụta |
| Ọdịdị | Ntụ ntụ isi awọ gbara ọchịchịrị |
| Trans-Resveratrol | Trans-Resveratrol≥50% |
| Mfu mgbe a kpọrọ nkụ | ≤ 5% |
| Emodin | ≤3% |
| Nha nha nha | 100% ngafe 80 ntupu |
| Mmiri na-agbaze | Mmanya na-agbaze nke ọma |
| Ọla dị arọ | ≤20ppm |
| Pb | ≤0.2ppm |
| Arsenic (As) | ≤1ppm |
| Cd | ≤1ppm |
| Hg | ≤1ppm |
| ntụ | ≤5% |
| Mkpokọta ọnụọgụ efere | ≤1000cfu/g |
| Yist/Ebu | ≤100cfu/g |
| Salmonella | Ihe na-adịghị mma |
| E.Coli | Ihe na-adịghị mma |
| B1 (Aflatoxin) | ≤5μg/kg |
| Ebe obibi ndị na-agbaze ihe | ≤0.05% |
Nkwakọba nke Resveratrol 50%
25kg/Mgbọrọgwụ katọn
Nchekwa: Chekwaa ya n'ebe mechiri emechi nke ọma, nke na-anaghị eguzogide ìhè, ma chebe ya pụọ na mmiri.
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